Staphylococcus saprophyticus antibody and antigen (recombinant protein)

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Product information

Size： 1mg | 10mg | 100mg

Catalog No.	Description	US $ Price (per mg)	First Order Discount	First Order Discount Price
GMP-VT-P233-Tg001-Ag01	Recombinant Staphylococcus saprophyticus protein	3090
GMP-VT-P233-Tg001-Ab01	Anti-Staphylococcus saprophyticus mouse monoclonal antibody (mAb)	1953	20%	1562.4
GMP-VT-P233-Tg001-Ab02	Anti-Staphylococcus saprophyticus mouse monoclonal antibody (mAb)	1953	20%	1562.4
GMP-VT-P233-Tg001-Ab03	Anti-Staphylococcus saprophyticus mouse monoclonal antibody (mAb)	1953	20%	1562.4
GMP-VT-P233-Tg001-Ab04	Anti-Staphylococcus saprophyticus mouse monoclonal antibody (mAb)	1953	20%	1562.4

Shipping Costs: $360–$760
Antibodies: $360 Antigens: $760 (Elevated cost due to antigen heterogeneity, post-translational modifications, structural complexity, and specialized handling.)

Product Description

Cat No. of Products	GMP-VT-P233-Tg001-Ag01
Product Name	Recombinant Staphylococcus saprophyticus protein
Pathogen	Staphylococcus saprophyticus
Target/Biomarker
Expression platform	E.coli
Isotypes	Recombinant Antigen
Bioactivity validation	Anti-Staphylococcus saprophyticus antibodies binding, Immunogen in Sandwich Elisa, lateral-flow tests, and other immunoassays as control material in Staphylococcus saprophyticus level test of animal Cat/Feline, Dog/Canine, Bovines/Cattle, Ovines/Sheep, Caprine/Goat, Fish, Swine/Porcine/Pig, Avian/Bird/Poultry, Deer with Staphylococcus saprophyticus infection.
Tag	His
Products description	Recombinant Staphylococcus saprophyticus protein was expressed in E.coli - based prokaryotic cell expression system and is expressed with 6 HIS tag at the C-terminus.
Purity	Purity: ≥95% (SDS-PAGE)
Application	Paired antibody immunoassay validation in sandwich Elisa, ELISA, colloidal gold-based Lateral flow immunoassay (LFIA), CLIA, TINIA, POCT and other immunoassays
Formulation & Reconstitution	Lyophilized from GM's Protein Stability Buffer2 (PSB2,Confidential Ingredients) or PBS (pH7.4); For PSB2, reconstituted with 0.9% sodium chloride; For PBS, reconstituted with ddH2O.
Storage	Store at -20℃ to -80℃ under sterile conditions. Avoid repeated freeze-thaw cycles.

Cat No. of Products	GMP-VT-P233-Tg001-Ab01, GMP-VT-P233-Tg001-Ab02, GMP-VT-P233-Tg001-Ab03, GMP-VT-P233-Tg001-Ab04
Product Name	Anti-Staphylococcus saprophyticus mouse monoclonal antibody (mAb)
Pathogen	Staphylococcus saprophyticus
Target/Biomarker
Expression platform	CHO
Isotypes	Mouse IgG
Bioactivity validation	Recombinant Staphylococcus saprophyticus antigen binding, ELISA validated as capture antibody and detection antibody. Pair recommendation with other anti-Staphylococcus saprophyticus antibodies in Staphylococcus saprophyticus level test of animal Cat/Feline, Dog/Canine, Bovines/Cattle, Ovines/Sheep, Caprine/Goat, Fish, Swine/Porcine/Pig, Avian/Bird/Poultry, Deer with Staphylococcus saprophyticus infection.
Tag	mFc
Products description	Anti-Staphylococcus saprophyticus mouse monoclonal antibody (mAb) is a monoclonal antibody produced by CHO. The antibody is ELISA validated as capture antibody and detection antibody pair.
Purity	Purity: ≥95% (SDS-PAGE)
Application	Paired antibody immunoassay validation in sandwich Elisa, ELISA, colloidal gold-based Lateral flow immunoassay (LFIA), CLIA, TINIA, POCT and other immunoassays
Formulation & Reconstitution	Lyophilized from GM's Protein Stability Buffer2 (PSB2,Confidential Ingredients) or PBS (pH7.4); For PSB2, reconstituted with 0.9% sodium chloride; For PBS, reconstituted with ddH2O.
Storage	Store at -20℃ to -80℃ under sterile conditions. Avoid repeated freeze-thaw cycles.

Reference

Validation Data

Click to get more Data / Case study about the product.

Target/Biomarker information

Staphylococcus saprophyticus is a Gram-positive bacterium that is a common cause of uncomplicated urinary tract infections. It is also responsible for complications including acute pyelonephritis, epididymitis, prostatitis, and urethritis. Staphylococcus saprophyticus is a contaminant of food of animal origin. So, the samples from farming environment and from slaughtered carcasses are important to screen Staphylococcus saprophyticus infection to the prevent the bacterium spread from animals to human.

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