Salmonella gallinarum , Salmonella pullorum antibody and antigen (recombinant protein)
Diagnostic anti-Salmonella gallinarum , Salmonella pullorum antibodies pairs and antigen for animal health (animal Chicken, Turkey, Parrot, Peafowl, Guinea-fowl, Game birds, Ostriches, Ring dove, Sparrow infectious disease Fowl typhoid and pullorum disease) testing in ELISA, colloidal gold-based Lateral flow immunoassay (LFIA), CLIA, TINIA and POCT
Go to Avian/Bird/Poultry disease testing products collection >>
Product information
Catalog No. | Description | US $ Price (per mg) |
---|---|---|
GMP-VT-P159-Ag01 | Recombinant Salmonella gallinarum , Salmonella pullorum protein | $3090.00 |
GMP-VT-P159-Ab01 | Anti-Salmonella gallinarum , Salmonella pullorum mouse monoclonal antibody (mAb) | $3090.00 |
GMP-VT-P159-Ab02 | Anti-Salmonella gallinarum , Salmonella pullorum mouse monoclonal antibody (mAb) | $3090.00 |
Size: 1mg | 10mg | 100mg
Product Description
Cat No. | GMP-VT-P159-Ag01 |
Product Name | Recombinant Salmonella gallinarum , Salmonella pullorum protein |
Pathogen | Salmonella gallinarum , Salmonella pullorum |
Expression platform | E.coli |
Isotypes | Recombinant Antigen |
Bioactivity validation | Anti-Salmonella gallinarum , Salmonella pullorum antibodies binding, Immunogen in Sandwich Elisa, lateral-flow tests, and other immunoassays as control material in Salmonella gallinarum , Salmonella pullorum level test of animal Chicken, Turkey, Parrot, Peafowl, Guinea-fowl, Game birds, Ostriches, Ring dove, Sparrow infectious disease with Fowl typhoid and pullorum disease. |
Tag | His | Product description | Recombinant Salmonella gallinarum , Salmonella pullorum proteinwas expressed in E.coli - based prokaryotic cell expression system and is expressed with 6 HIS tag at the C-terminus. |
Purity | Purity: ≥95% (SDS-PAGE) |
Application | Paired antibody immunoassay validation in Sandwich ELISA, ELISA, colloidal gold-based Lateral flow immunoassay (LFIA), CLIA, TINIA, POCT and other immunoassays. |
Formulation | Lyophilized from sterile PBS, PH 7.4 |
Storage | Store at -20℃ to -80℃ under sterile conditions. Avoid repeated freeze-thaw cycles. |
Cat No. | GMP-VT-P159-Ab01,GMP-VT-P159-Ab02 |
Pathogen | Salmonella gallinarum , Salmonella pullorum |
Product Name | Anti-Salmonella gallinarum , Salmonella pullorum mouse monoclonal antibody (mAb) |
Expression platform | CHO |
Isotypes | Mouse IgG |
Bioactivity validation | Recombinant Salmonella gallinarum , Salmonella pullorum antigen binding, ELISA validated as capture antibody and detection antibody. Pair recommendation with other anti-Salmonella gallinarum , Salmonella pullorum antibodies in Salmonella gallinarum , Salmonella pullorum level test of animal Chicken, Turkey, Parrot, Peafowl, Guinea-fowl, Game birds, Ostriches, Ring dove, Sparrow infectious disease with Fowl typhoid and pullorum disease. |
Product description | Anti-Salmonella gallinarum , Salmonella pullorum mouse monoclonal antibody (mAb) is a mouse monoclonal antibody produced by CHO technology. The antibody is ELISA validated as capture antibody and detection antibody. Pair recommendation with other anti-Salmonella gallinarum , Salmonella pullorum antibodies./td> |
Purity | Purity: ≥95% (SDS-PAGE) |
Application | Paired antibody immunoassay validation in Sandwich ELISA, ELISA, colloidal gold-based Lateral flow immunoassay (LFIA), CLIA, TINIA, POCT and other immunoassays. |
Formulation | Lyophilized from sterile PBS, PH 7.4 |
Storage | Store at -20℃ to -80℃ under sterile conditions. Avoid repeated freeze-thaw cycles. |
Reference
Validation Data
Click to get more Data / Case study about the product.
Pathogen
Salmonella gallinarum and Salmonella pullorum are two closely related pathogenic bacterial species that can cause severe diseases in poultry. These bacteria are part of the Enterobacteriaceae family and are transmitted through direct contact with infected birds or their feces and through contaminated feed, water, and equipment.
Salmonella gallinarum is the causative agent of fowl typhoid, a highly contagious and fatal disease that primarily affects chickens. This disease occurs worldwide and can lead to significant economic loss due to high mortality rates in affected flocks. Fowl typhoid is characterized by septicemia, enteritis, and respiratory distress, and symptoms typically appear between 3-15 days post-infection. The infection can spread rapidly throughout a flock, and once an outbreak has occurred, it can be challenging to control.
Salmonella pullorum, on the other hand, is responsible for causing pullorum disease, which mainly affects young poultry. This disease primarily affects chicks and poults less than three weeks of age and can result in significant losses in poultry production due to reduced growth rates and high mortality rates. The symptoms of pullorum disease include diarrhea, dehydration, and weakness, and infected birds may exhibit a drooping wing, hunched posture, and ruffled feathers.
Salmonella gallinarum and Salmonella pullorum share many common characteristics, including their prokaryotic cell structure. These bacteria have several virulence factors that facilitate their survival and multiplication within their hosts. One of the critical virulence factors present in these bacteria is the type III secretion system, which enables the bacteria to inject effector proteins into host cells, leading to cell damage and ultimately aiding the bacteria's survival.
The primary means of diagnosing Salmonella infections include culture-based methods, serological tests, and nucleic acid detection techniques. Culture-based methods involve isolating the bacteria from clinical specimens, such as blood or feces. Serological tests are used to detect the presence of antibodies in serum samples against the bacteria, which can be indicative of an active or previous infection. Nucleic acid detection methods, such as PCR and LAMP, detect specific genes that are unique to Salmonella, enabling rapid and accurate diagnosis.
To prevent Salmonella infections in poultry, good hygiene practices, such as proper sanitation, biosecurity measures, and vaccination, are essential. In addition, feed and water should be free from contamination, and infected birds should be culled promptly.
In conclusion, Salmonella gallinarum and Salmonella pullorum are significant bacterial pathogens that cause severe diseases in poultry. These bacteria are challenging to control and can have significant economic impacts on the poultry industry. Early diagnosis and prompt management of these infections can help to reduce disease spread and minimize economic losses. Good hygiene practices and vaccination are critical strategies in preventing Salmonella infections in poultry farms.
About GDU
GDU helps global diagnostic partners in high quality of raw material discovery, development, and application. GDU believes in Protein&antibody Innovation for more reliable diagnostic solutions.